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Dawn Polley: "Moist and very yummy.. Subtle hint of love.. Thes…" Read More
18Ingredients
50Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 2 tsp. spice (stash loose leaf double, chai black tea)
- 1 cup whole milk
- 1 cup unsalted butter (softened)
- 1 1/2 cups dark brown sugar
- 2 eggs
- 1 tsp. pure vanilla extract
- 1 Tbsp. vegetable oil
- 2 1/2 cups all purpose flour
- 2 tsp. baking powder
- 1 tsp. salt
- 1/4 tsp. canela
- 1/8 tsp. ground cloves
- 1/8 tsp. cardamon (ground)
- 1 lb. unsalted butter (room temperature)
- 4 cups icing sugar (or to taste)
- 1 tsp. pure vanilla extract
- 1/3 cup whipping cream (cold)
- 1 tsp. ground cinnamon (for dusting)
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Reviews(1)
Dawn Polley 8 years ago
Moist and very yummy.. Subtle hint of love.. These cupcakes were so Yummy..Yummly worthy !! I want to make these again.. #FallFlavor