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Chai Spiced Peach-Blueberry Cobbler Recipe {Gluten-Free}
COOKING ON THE WEEKENDS13Ingredients
20Minutes
430Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cup unsalted butter (melted)
- 1 1/4 cups golden brown sugar (divided)
- 3/4 cup gluten (free all-purpose flour, see notes below)
- 2 1/2 tsp. baking powder
- 1 tsp. ground cinnamon
- 3/4 tsp. ground cardamom
- 1/2 tsp. ground ginger
- 1/4 tsp. ground cloves
- 1/4 tsp. sea salt
- 2/3 cup whole milk (or low-fat)
- 3 cups sliced peaches (fresh, washed, dried and skin on, about ½-inch slices)
- 1 cup fresh blueberries (washed and dried)
- 1/4 cup heavy cream
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol60mg20% |
Sodium350mg15% |
Potassium290mg8% |
Protein18g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate44g15% |
Dietary Fiber3g12% |
Sugars36g |
Vitamin A20% |
Vitamin C15% |
Calcium25% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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