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Chai Spiced Double Chocolate Tahini Cookies
OLIVES+THYME19Ingredients
75Minutes
1610Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/4 cups all purpose flour (270g)
- 1/2 tsp. baking powder
- 1/2 tsp. baking soda
- 2 tsp. spice (tsp chai, see recipe notes)
- 1/3 cup dutch process cocoa
- 1/2 tsp. salt
- 12 Tbsp. butter (tbsp usalted, browned and cooled to room temperature, reduced to 113g)
- 1 1/2 cups sugar (light moscovado, 330g, sub with packed light brown)
- 3/4 cup Tahini (well stirred)
- 2 large eggs
- 1 large egg yolk
- 2 vanilla bean paste (sub with vanilla extract)
- 2 cups chocolate chips (assorted, chunks and disks, this reciep uses a ratio of 1:1 semi sweet: caramelized white chocolate)
- 3 Tbsp. ground ginger (tbsp)
- 2 Tbsp. ground cinnamon (tbsp)
- 1 Tbsp. ground allspice (tbsp)
- 1 Tbsp. cardamon (tbsp ground)
- 1 1/2 tsp. ground nutmeg
- 1 1/2 tsp. ground cloves
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NutritionView More
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1610Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1610Calories from Fat790 |
| % DAILY VALUE |
| Total Fat88g135% |
| Saturated Fat42g210% |
| Trans Fat |
| Cholesterol250mg83% |
| Sodium850mg35% |
| Potassium900mg26% |
| Protein25g |
| Calories from Fat790 |
| % DAILY VALUE |
| Total Carbohydrate207g69% |
| Dietary Fiber17g68% |
| Sugars122g |
| Vitamin A25% |
| Vitamin C4% |
| Calcium35% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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