Chai Ice Cream Recipe | Yummly
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Chai Ice Cream

ALKAJENA.
13Ingredients
40Minutes
360Calories
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Description

This Chai Ice cream is infused with the spices (masala), crushed green cardamom seeds and freshly grated ginger root just like my mother used to prepare for us when we wanted that something extra comfort and warmth. Holding this cup of Chai Icecream in my hand makes me a little nostalgic and brought back memories of sweet playful years which is never going to come back again.

Ingredients

US|METRIC
6 SERVINGS
  • 200 milliliters cream (fresh)
  • 200 milliliters whipping cream
  • 2 cups milk
  • 2 tablespoons sugar
  • 1/2 cup water
  • 200 milliliters condensed milk
  • 4 whole cloves
  • 2 green cardamom pods (crushed)
  • 2 crushed peppercorns
  • 1 cinnamon stick
  • 1 pinch nutmeg (powder)
  • 1 inch ginger (piece peeled, chopped)
  • 2 tablespoons tea (Assam)
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    Directions

    1. Boil half cup of water with cardamom, pepper, crushed ginger,cloves,nutmeg powder and cinnamon on medium flames . when it starts to boil, add the tea leaves and boil for another 2 to 3 minutes on low flame. Remove from stove and strain. Now transfer the strained tea into the saucepan and add milk and sugar to it and starts boiling the liquid on a medium-high flame till it reduces to half say roughly 1 cup tea. Remove the liquid from the stove and keep aside until ready to use.
    2. Once the chai has cooled completely, add the condensed milk to it and mix till combined.
    3. Place the container as well as the whipping blade in the freezer for 30 minutes along with the cream. Whip the cream till it becomes stiff and then add the condensed milk and tea mixture to it and blend everything well.
    4. Pour into an airtight container and refrigerate over night . After it is set, take it out and churn again in a blender and put it back on the container to set it for another 3 to 4 hours. Your Chai Ice cream is ready to be savoured.

    NutritionView More

    360Calories
    Sodium6% DV140mg
    Fat31% DV20g
    Protein18% DV9g
    Carbs12% DV37g
    Fiber4% DV1g
    Calories360Calories from Fat180
    % DAILY VALUE
    Total Fat20g31%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol70mg23%
    Sodium140mg6%
    Potassium450mg13%
    Protein9g18%
    Calories from Fat180
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber1g4%
    Sugars32g64%
    Vitamin A15%
    Vitamin C8%
    Calcium35%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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