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Ingredients
US|METRIC
9 SERVINGS
- 1 graham cracker pie crust (prepared, homemade or store bought)
- 8 oz. cream cheese (room temperature)
- 1 1/2 cups whipped topping (1/2 tub)
- 2 Tbsp. sugar
- 1 Tbsp. milk
- 3/4 tsp. spice mix (chai, recipe below)
- 3.9 oz. vanilla pudding mix
- 1/2 cup milk
- 15 oz. pumpkin puree
- 1/2 tsp. pumpkin pie spice
- 1 pinch salt
- 1 1/2 cups whipped topping (1/2 tub)
- spice mix (Chai)
- 1/2 tsp. ground ginger
- 1/2 tsp. ground cinnamon
- 1/16 tsp. ground cloves
- 1/16 tsp. ground nutmeg
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium530mg22% |
| Potassium200mg6% |
| Protein3g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber2g8% |
| Sugars22g |
| Vitamin A160% |
| Vitamin C6% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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