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Ingredients
US|METRIC
1 SERVINGS
- 4 cups cabbage (grated)
- 4 cups green tomatoes (chopped, you can substitute red tomatoes)
- 1 onion (large, chopped)
- 1 bell pepper (large, chopped)
- 1/2 Tbsp. pickling spice (recipe HERE to make your own)
- 1/3 Tbsp. dried dill weed
- 2 Tbsp. sugar
- 1/3 cup vinegar (add an additional 2 tablespoons vinegar if using red tomatoes)
- 1 Tbsp. salt
- 1/2 tsp. ground black pepper
- 1 tsp. garlic powder
- Tabasco Sauce (or jalapeno pepper, optional - see note 2 below)
- 1 cup water (IF NEEDED, see note 1 below)
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