Ceviche Del Mar (Ceviche of the Sea) Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Ceviche del Mar (Ceviche of the Sea)

CRAVE LOCAL
9Ingredients
90Minutes
110Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
6 SERVINGS
  • 1 pound shrimp (Large size, about 15 Count, cleaned and deveined)
  • 1 pound baby octopus
  • 1 red onion (or Small White, Finely Chopped)
  • 1 green bell pepper (diced and grilled)
  • 1/2 cup cherry tomato (cut in halves)
  • baby corn (cut in two or three parts, depending on the length of each mini cob)
  • 1/2 cup cilantro leaves (chopped fresh)
  • 3 limes
  • 1/2 teaspoon sea salt (or to taste)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    110Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories110Calories from Fat20
    % DAILY VALUE
    Total Fat1.5g2%
    Saturated Fat
    Trans Fat
    Cholesterol115mg38%
    Sodium310mg13%
    Potassium300mg9%
    Protein16g31%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A10%
    Vitamin C60%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop