Century Egg and Chicken Porridge 皮蛋鸡丝粥

EATING PLEASURE
10Ingredients
65Minutes
660Calories

Ingredients

US|METRIC
  • 3/4 cup rice (rinsed and slightly blended)
  • 1.2 liters water
  • 250 grams ribs (chicken, skinned)
  • salt (to taste)
  • sesame oil
  • 1 dash white pepper (powder)
  • 1 ginger (thumb-sized, peeled and cut into thin strips)
  • chicken (hand-pulled, from the chicken ribs)
  • 1 stalk spring onion (chopped the green portion)
  • 1 century egg (peeled and chopped)
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    NutritionView More

    660Calories
    Sodium22% DV520mg
    Fat38% DV25g
    Protein175% DV89g
    Carbs5% DV14g
    Fiber0% DV0g
    Calories660Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol285mg95%
    Sodium520mg22%
    Potassium1250mg36%
    Protein89g175%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate14g5%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A4%
    Vitamin C2%
    Calcium6%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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