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Celery-root Mousse With Aged Cheddar And Nutmeg

METRO.CA
9Ingredients
27Minutes
230Calories
Read Directions

Ingredients

US|METRIC
  • 1 1/2 pounds celery root (peeled and cut into small cubes 0 0)
  • 1/2 onion (peeled and cut into sixths 0 0)
  • 2 large potatoes (peeled and cut into small cubes 0 0)
  • 1/4 teaspoon ground nutmeg
  • 1 cup aged cheddar (grated)
  • 1 tablespoon chives (chopped)
  • 1/2 tablespoon fresh parsley (chopped)
  • salt
  • freshly ground pepper
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    NutritionView More

    230Calories
    Sodium15% DV370mg
    Fat9% DV6g
    Protein20% DV10g
    Carbs11% DV33g
    Fiber20% DV5g
    Calories230Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol20mg7%
    Sodium370mg15%
    Potassium920mg26%
    Protein10g20%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber5g20%
    Sugars4g8%
    Vitamin A6%
    Vitamin C60%
    Calcium20%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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