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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup mayonnaise
- 1 Tbsp. lemon juice (ideally fresh)
- 1 Tbsp. Dijon mustard
- 2 Tbsp. capers (coarsely chopped)
- 2 pickles (cornichon, coarsely chopped, ~1 tablespoon)
- 2 Tbsp. parsely (fresh, coarsely chopped)
- 1 1/2 lb. celery root (peeled and shredded)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium720mg30% |
| Potassium550mg16% |
| Protein4g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A6% |
| Vitamin C30% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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