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Celeriac Salad with Cardamom-Yoghurt, Caramelized Honey Kumquats, and Walnuts
EAT IN MY KITCHEN14Ingredients
25Minutes
310Calories
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Ingredients
US|METRIC
4 SERVINGS
- 200 grams yoghurt
- 2 Tbsp. olive oil
- 1 Tbsp. freshly squeezed orange juice
- 1/4 tsp. ground cardamom
- 1/2 tsp. grated orange zest (plus 1 teaspoon for the topping)
- fine sea salt
- ground pepper
- 250 grams grated celeriac (peeled, 9 ounces)
- 1 Tbsp. lemon juice (freshly squeezed)
- 3 Tbsp. runny honey
- 4 Tbsp. freshly squeezed orange juice
- kumquats (cut in half lengthwise, 12 (or 12 orange fillets))
- 1 handful walnuts (large)
- black peppercorns (few, crushed in a mortar)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium290mg12% |
| Potassium520mg15% |
| Protein7g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber6g24% |
| Sugars21g |
| Vitamin A4% |
| Vitamin C45% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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