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Ingredients
US|METRIC
4 SERVINGS
- 3 lb. cassava (grated)
- 2 lb. light brown sugar
- 2 cans coconut milk (14 ounce)
- 2 Tbsp. vanilla extract
- 1 tsp. sea salt (Cayman)
- 1/2 tsp. nutmeg
- 1/2 tsp. cinnamon
- 1/2 tsp. cloves
- 1 stick margarine (or butter, melted)
- 4 tsp. cornstarch
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