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Cavolo Nero Penne With A Basil Fried Tomatoes
A MUMMY TOO9Ingredients
20Minutes
210Calories
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Ingredients
US|METRIC
5 SERVINGS
- 400 grams penne rigate (Barilla)
- 2 Tbsp. olive oil
- 200 grams cavolo nero (shredded)
- 2 cloves garlic (finely chopped)
- 350 grams plum tomatoes (baby, halved)
- 10 grams fresh basil (shredded)
- 250 grams ricotta
- 50 grams hard cheese (grated, eg parmesan or a vegetarian alternative)
- 100 mL whole milk
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium105mg4% |
| Potassium450mg13% |
| Protein9g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A140% |
| Vitamin C100% |
| Calcium20% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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