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Ingredients
US|METRIC
5 SERVINGS
- 1/2 head cauliflower (steamed until tender and cooled)
- 1/4 cup heavy cream
- 3 Tbsp. all-purpose flour
- 2 Tbsp. unsalted butter (plus more for the pan)
- 1 cup whole milk
- 3/4 cup gruyere (grated)
- 1 pinch nutmeg
- 1/4 tsp. curry powder
- 1/8 tsp. cayenne
- kosher salt
- ground white pepper (fresh)
- 5 large eggs (seperated, whites whipped until stiff)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol265mg88% |
| Sodium330mg14% |
| Potassium340mg10% |
| Protein15g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium30% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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