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Cauliflower Tacos with Spicy Cashew Sauce
REAL AND VIBRANT22Ingredients
45Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups cauliflower florets
- 1 Tbsp. avocado oil
- 1/4 tsp. garlic powder (or 1 minced garlic clove)
- sea salt
- black pepper
- 1/4 head purple cabbage (thinly sliced or shredded)
- 1 tsp. extra virgin olive oil
- 1 tsp. lime juice
- sea salt (to taste)
- 1/2 cup raw cashews (soaked for 30 mins and rinsed)
- 1/2 cup water
- 1 tsp. lime juice
- 1/4 tsp. paprika
- 1 pinch cayenne pepper
- sea salt
- black pepper
- 2 cups greens
- 1 jalapeno (seeded and chopped)
- 1/2 cup fresh cilantro (roughly chopped)
- 1/4 cup queso fresco cheese (crumbled, optional, skip for vegan-friendly)
- 1 avocado
- tortillas (A pack of)
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Directions
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol5mg2% |
| Sodium820mg34% |
| Potassium1010mg29% |
| Protein10g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber10g40% |
| Sugars7g |
| Vitamin A20% |
| Vitamin C160% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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