Cauliflower Tacos with Chickpeas - Vegetarian Recipe | Yummly

Cauliflower Tacos with Chickpeas - Vegetarian

RACHEL COOKS
16Ingredients
50Minutes
380Calories
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Ingredients

US|METRIC
  • 1 head cauliflower (cut into bite-sized pieces)
  • 15 ounces chickpeas (drained and rinsed and patted dry)
  • 1 cup red onion (chopped, about 1/4 of a large red onion)
  • 1 cup red bell pepper (chopped, about 1/2 of a large red bell pepper)
  • 2 tablespoons olive oil
  • 2 teaspoons chili powder
  • 3/4 teaspoon cumin
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon salt
  • tortillas (I like soft corn tortillas, but any type will work!)
  • sour cream
  • jalapeño
  • red onions
  • cotija cheese
  • cilantro
  • avocado
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    NutritionView More

    380Calories
    Sodium35% DV840mg
    Fat23% DV15g
    Protein25% DV13g
    Carbs17% DV52g
    Fiber48% DV12g
    Calories380Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol10mg3%
    Sodium840mg35%
    Potassium1010mg29%
    Protein13g25%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber12g48%
    Sugars8g16%
    Vitamin A45%
    Vitamin C230%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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