Cauliflower Soup Recipe | Yummly
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Bridget P.: "This was a big hit at my house. Only minor alte…" Read More
12Ingredients
55Minutes
180Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 1 head cauliflower (broken into florets, about 5-6 cups)
  • 1 medium carrot (shredded, about 1 cup)
  • 1/4 cup chopped celery
  • 1/4 cup chopped onion
  • 2 1/2 cups chicken broth (I like to use Better than Buillon Base)
  • 3 tablespoons butter
  • 3 tablespoons all purpose flour
  • 3/4 teaspoon salt
  • 1/8 teaspoon pepper
  • 2 cups 2% milk
  • 1 cup shredded cheddar cheese
  • 1 teaspoon hot pepper sauce (optional)
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    NutritionView More

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    180Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories180Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol30mg10%
    Sodium440mg18%
    Potassium460mg13%
    Protein9g18%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A30%
    Vitamin C60%
    Calcium20%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(44)

    Bridget P. a month ago
    This was a big hit at my house. Only minor alterations to the recipe based on what I had on hand. I eliminated the carrots and butter and used vegetable broth instead of chicken. Very creamy and delish. Next time I'll add carrots.
    Jason Lyons 4 months ago
    Used applewood smoked cheddar, worked well.
    toni 152 6 months ago
    It’s a great base but definitely needed a little more flavor. I added garlic seasoning and extra cheese. Otherwise, came out great! I used less cauliflower than indicated and skipped on the celery. I made it with almond milk instead and it did not affect the taste (: (i didn’t use the tabasco)
    Lisa Schutz 7 months ago
    Excellent!!! Used heavy cream and pepper jack cheese since that’s what I had and sprinked chives on soup at end
    Mia Linn 7 months ago
    Delicious!! It’s the perfect recipe if you’re cold and don’t know what to do with your cauliflower, I followed the instructions and was perfect!!! It reminded me of the Japanese white stew!
    Brooke Shifflett 8 months ago
    Excellent! Added old bay seasoning and the flavor was perfect
    Sugarmuffin15 9 months ago
    easy to make and delicious defiantly will be making it again. creamy and a nice meatless recipe.
    HippieGal 9 months ago
    This soup is amazing 😻. Very easy to make and the flavor is phenomenal! Wishfully hoping my family doesn’t like it...fingers crossed!
    Forest Fleischer 10 months ago
    Used half and half since I was out of milk but still a perfect flavor!
    Deb 10 months ago
    Awesomely delicious! Super easy to make!
    Mary R. 10 months ago
    Delicious, healthy comfort food for a cold Winter’s night. Will definitely make again.
    Hi 10 months ago
    The soup was delicious I added extra cheese otherwise I followed the directions
    Berry a year ago
    Loved it! Easy to make with not too many ingredients . I added a little more salt and some garlic. I have made it twice now my family loves it
    Casher a year ago
    Incredible soup! My husband is a former chef and he enjoys the flavors and textures of this soup. Added leeks and chicken for additional ingredients and flavor. Will definitely make soup again, soon!!
    Catherine Dollar a year ago
    This is wonderful soup!!!!
    it was a great recipe, full of flavor!
    Annemiek Deurloo a year ago
    loved it and easy to make, however i did add some bacon to it and on the side some Feta cheese and toasted bread.
    Kim a year ago
    So good!! Perfect as is
    Linn Miller a year ago
    Great recipe I added 4 cloves chopped fresh garlic cooked vegetables so they weren’t soggy but had a little crunch also added some mild cheese to the cheddar it was outstanding and easy. My hubby told me to save the recipe next time I’m going to use broccoli in place of cauliflower
    Dee🦄 a year ago
    Love loved this soup! I added a small bit of curry powder to give it a little kick. Perfect for fall season and very tasty! I ate the entire thing by myself in two days. Sorry not sorry! 😁
    Hello a year ago
    Fantastic my whole family enjoyed it
    Amanda Sebert a year ago
    Delicious! My family loved this. I added a little curry powder, turmeric and nutmeg
    Lucas 2 years ago
    We loved the soup! I shared with family and heard they really enjoyed it too.
    Krissy Scarborough 2 years ago
    I’ve made this recipe several times. It’s absolutely delicious! My husband isn’t a HUGE cauliflower fan, but he loves this soup!
    Heidi A. 2 years ago
    Absolutely love this soup. The whole family enjoys it, no leftovers!
    Esther K 2 years ago
    Delicious, creamy great texture and flavour
    Sunita M. 2 years ago
    Amazing recipe! I used aged cheddar and added some cayenne too.
    Joan 2 years ago
    Great taste, easy and quick to prepare. Will be making this again.
    Gammon 2 years ago
    Easy to make. I left out the cheddar cheese and it still turned out delicious!
    Steve Clinton 2 years ago
    Wonderful, we love this recipe and make it often

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