Cauliflower Rice Paper Samosas With Tangy Mint Chutney [Vegan, Gluten-Free]

ONE GREEN PLANET
20Ingredients
50Minutes

Ingredients

US|METRIC
  • coconut oil (for the pan)
  • 1/4 teaspoon mustard seeds
  • 1/8 teaspoon cumin seeds
  • 1/8 teaspoon fennel seeds
  • 2 garlic cloves (minced)
  • 1 inch ginger (minced)
  • 1 white onion (chopped)
  • 2 cups cauliflower (chopped into small florets)
  • 1/4 cup carrots (cubed finely)
  • 1/4 teaspoon turmeric (plus 1 tablespoon coriander powder, alternatively: 1.5 tablespoon curry powder)
  • sea salt (Himalayan, to taste)
  • 1/2 cup frozen peas
  • 1/4 cup water
  • 8 rice paper wrappers
  • 1/2 cup mint (stems removed)
  • 1/2 cup coriander
  • 2 shallots
  • 1/2 lemon
  • 1 green chili (seeds removed and chopped)
  • 1/4 teaspoon agave (or a small date)
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