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Cauliflower “Potato” Salad
MEALS, HEELS, AND COCKTAILS-LAUREN7Ingredients
25Minutes
110Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup mayonnaise
- 1 Tbsp. olive oil
- 1 tsp. cider vinegar
- 12 oz. cauliflower (Green Giant® Riced Veggies, cooked, drained and cooled)
- 1 stalk celery (chopped)
- 1/4 cup red onion (chopped)
- 2 Tbsp. chopped fresh parsley
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium135mg6% |
| Potassium290mg8% |
| Protein2g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C70% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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