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Ingredients
US|METRIC
2 SERVINGS
- 1 cauliflower (large, cut into florets)
- 2 Tbsp. almond meal (plus more if needed)
- 2 large eggs
- 1/2 tsp. dried oregano
- 1/2 tsp. garlic powder
- 1/2 tsp. sea salt
- 1/4 tsp. freshly ground pepper
- 1 pinch chili powder
- grape tomatoes
- fresh spinach
- diced red onions
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories210Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol210mg70% |
Sodium780mg33% |
Potassium1330mg38% |
Protein16g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate22g7% |
Dietary Fiber8g32% |
Sugars8g |
Vitamin A90% |
Vitamin C260% |
Calcium15% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Elaine 2 years ago
Turned out great!! I made two crusts; one for now, one for later. I used almond flour rather than meal. I’ve marked this recipe for use again.