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Cauliflower Pistachio Orzo Salad
UGLY VEGAN KITCHEN10Ingredients
15Minutes
740Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. orzo (boiled, drained and rinsed)
- 2 cups cauliflower florets
- 1/2 cup raisins
- 3/4 cup pistachios (roasted and shelled)
- 2 Tbsp. fresh basil (torn into pieces)
- 1/2 cup flat leaf parsley (chopped)
- 1/2 cup lemon juice
- 1/4 cup olive oil
- salt (to taste)
- black pepper (to taste)
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol |
| Sodium220mg9% |
| Potassium870mg25% |
| Protein21g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate110g37% |
| Dietary Fiber8g32% |
| Sugars15g |
| Vitamin A15% |
| Vitamin C90% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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