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Ingredients
US|METRIC
2 SERVINGS
- 1 head cauliflower (about 1.5 pounds)
- 1/2 cup flour
- 1 tsp. kosher salt (plus more for sprinkling)
- 1/2 cup panko
- 1/4 cup Italian breadcrumbs
- 1/4 cup grated Parmesan (plus more for garnish)
- 1 egg
- 1 Tbsp. water
- 1/2 lb. linguine
- 1 cup tomato sauce (warmed)
- 1/4 cup shredded mozzarella cheese
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories910Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium2400mg100% |
| Potassium1670mg48% |
| Protein39g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate153g51% |
| Dietary Fiber15g60% |
| Sugars22g |
| Vitamin A25% |
| Vitamin C240% |
| Calcium35% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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