Cauliflower Mac & Cheese Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Cauliflower Mac & Cheese

WILLIAMS-SONOMA
17Ingredients
85Minutes
770Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
11 SERVINGS
  • 3 cups fresh bread crumbs (coarse)
  • 2 tablespoons unsalted butter (melted)
  • 1/4 cup fresh flat leaf parsley (minced)
  • black pepper
  • kosher salt
  • 8 ounces pancetta (julienned)
  • 1 1/2 pounds cauliflower (cut into 1/2-inch florets)
  • 6 tablespoons unsalted butter
  • 1/4 cup all-purpose flour
  • 2 tablespoons white wine
  • 3 1/2 cups milk
  • 2 cups Fontina cheese (shredded)
  • 3 cups gouda cheese (shredded)
  • 1/8 teaspoon cayenne pepper
  • 1/8 teaspoon grated nutmeg (freshly)
  • 1/2 cup heavy cream
  • 1 pound macaroni (fresh, cooked until al dente)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    770Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories770Calories from Fat380
    % DAILY VALUE
    Total Fat42g65%
    Saturated Fat25g125%
    Trans Fat
    Cholesterol155mg52%
    Sodium1270mg53%
    Potassium740mg21%
    Protein39g76%
    Calories from Fat380
    % DAILY VALUE
    Total Carbohydrate59g20%
    Dietary Fiber3g12%
    Sugars10g20%
    Vitamin A25%
    Vitamin C60%
    Calcium80%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop