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Ingredients
US|METRIC
4 SERVINGS
- 1 cauliflower
- 1 pinch salt
- 2 eggs
- 1/2 cup vegetarian Parmesan (grated)
- 1/4 cup basil (chopped)
- 1 tsp. garlic powder
- 1 tsp. oregano
- 1/2 tsp. red pepper flakes
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium150mg6% |
| Potassium500mg14% |
| Protein6g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C120% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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