Cauliflower Gnocchi With Walnut Pesto

EVERYDAY HEALTH
7Ingredients
20Minutes
270Calories

Ingredients

US|METRIC
  • 1 cauliflower head (medium, cored, green leaves removed and cut into small stemless florets the size of traditional gnocchi)
  • 2 cups fresh basil leaves (packed, plus more for garnishing)
  • 2/3 cup walnuts
  • 2 tablespoons olive oil
  • 2 teaspoons lemon juice (freshly squeezed)
  • 2 garlic cloves (small, peeled and minced)
  • sea salt (to taste)
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    NutritionView More

    270Calories
    Sodium11% DV260mg
    Fat42% DV27g
    Protein10% DV5g
    Carbs2% DV6g
    Fiber12% DV3g
    Calories270Calories from Fat240
    % DAILY VALUE
    Total Fat27g42%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol
    Sodium260mg11%
    Potassium220mg6%
    Protein5g10%
    Calories from Fat240
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber3g12%
    Sugars<1g2%
    Vitamin A30%
    Vitamin C15%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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