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Ingredients
US|METRIC
7 SERVINGS
- 1 head cauliflower
- 3 large carrots (cut into small pieces)
- 1 onion (medium, diced)
- 2 stalks celery (diced)
- 1/2 pt. mushrooms (pint, diced)
- 1 tsp. sage (finely chopped)
- 1 tsp. fresh thyme (finely chopped)
- 1/4 tsp. rosemary (finely chopped)
- 3 Tbsp. cranberries
- 1/4 cup bone broth (or regular broth)
- 1/2 tsp. salt (divided)
- 1/4 tsp. pepper
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories45Calories from Fat┅ |
% DAILY VALUE |
Total Fat0g0% |
Saturated Fat0g0% |
Trans Fat |
Cholesterol |
Sodium240mg10% |
Potassium450mg13% |
Protein3g |
Calories from Fat┅ |
% DAILY VALUE |
Total Carbohydrate10g3% |
Dietary Fiber3g12% |
Sugars4g |
Vitamin A100% |
Vitamin C70% |
Calcium4% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Grinnell 6 years ago
Used this as my turkey stuffing on Thanksgiving. Very easy to make, and I loved that it was made with cauliflower! This stuffing was so darn tasty, I had to show it to my mother.