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Ingredients
US|METRIC
2 SERVINGS
- 1 head cauliflower (should yield 2-3 cups of cauliflower ‘rice’)
- 2 cups cheddar cheese (Grated, I used a three cheddar blend)
- 2 eggs
- 1 tsp. thyme (freshly chopped, optional)
- salt
- pepper
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol265mg88% |
| Sodium1000mg42% |
| Potassium900mg26% |
| Protein33g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C190% |
| Calcium70% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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