Cauliflower Ceviche Tostadas

HOLA JALAPEÑO
10Ingredients
20Minutes
260Calories

Ingredients

US|METRIC
  • 1 head cauliflower (cut into small pieces)
  • 3 radishes (thinly sliced)
  • 3 kumquats (seeds removed and minced, plus a few extra sliced for garnish)
  • 1 jalapeño (large, sliced)
  • 1 lime (large, zested and juiced)
  • 1 clementine (zested and juiced)
  • 1/2 red onion (large, minced)
  • 1/4 cup cilantro (minced)
  • 2 tablespoons olive oil
  • 6 tostadas (store bought, or see note above on how to bake your own)
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    NutritionView More

    260Calories
    Sodium6% DV140mg
    Fat17% DV11g
    Protein12% DV6g
    Carbs13% DV38g
    Fiber40% DV10g
    Calories260Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol
    Sodium140mg6%
    Potassium610mg17%
    Protein6g12%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber10g40%
    Sugars11g22%
    Vitamin A6%
    Vitamin C170%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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