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Ingredients
US|METRIC
2 SERVINGS
- 5 large eggs
- 2 1/2 Tbsp. extra virgin olive oil
- 1/2 head cauliflower
- 1 inch florets
- 1 garlic clove (minced)
- 1/2 cup crumbled feta (2 ounces)
- 1/4 cup flat leaf parsley leaves (packed)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol560mg187% |
| Sodium640mg27% |
| Potassium680mg19% |
| Protein25g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A30% |
| Vitamin C140% |
| Calcium30% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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