Cat’s Ear Noodles With Peppers And Chilli Sauce

GOURMET TRAVELLER
11Ingredients
65Minutes
290Calories

Ingredients

US|METRIC
  • 50 milliliters peanut oil
  • 180 grams pork shoulder (trimmed of fat and sinew, thinly sliced across the grain)
  • 1 tablespoon chilli bean sauce (Pun Chun brand)
  • 1/4 capsicum (each red and green, diced)
  • 2 garlic cloves (crushed in a mortar and pestle)
  • 10 milliliters Shaoxing wine
  • 50 milliliters chicken stock
  • 10 milliliters light soy sauce
  • 5 milliliters sesame oil (each, and chilli oil)
  • 140 grams potato (about 1 small desiree, scrubbed)
  • 80 grams plain flour
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    NutritionView More

    290Calories
    Sodium9% DV210mg
    Fat25% DV16g
    Protein24% DV12g
    Carbs7% DV22g
    Fiber4% DV1g
    Calories290Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol30mg10%
    Sodium210mg9%
    Potassium350mg10%
    Protein12g24%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate22g7%
    Dietary Fiber1g4%
    Sugars<1g2%
    Vitamin A0%
    Vitamin C15%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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