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6Ingredients
35Minutes
240Calories
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Ingredients
US|METRIC
8 SERVINGS
- 1 Tbsp. olive oil
- 14 oz. pizza dough
- 1/2 cup marinara sauce (or pizza)
- 1/2 cup shredded mozzarella cheese
- 3 oz. sliced pepperoni
- chopped basil (Fresh, for garnish, optional)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3.5g18% |
| Trans Fat1.5g |
| Cholesterol15mg5% |
| Sodium450mg19% |
| Potassium90mg3% |
| Protein9g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber2g8% |
| Sugars2g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Chef Mays 4 years ago
Very,Very Good. Will Cook a little while longer, Maybe 20 minutes,will increase the crunch on the crust.