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Ingredients
US|METRIC
1 SERVINGS
- 2 pears (Medium sized, peeled and sliced thin)
- 2 Tbsp. salted butter (I like the balance of the salted butter)
- 1/4 cup sugar
- 1/4 tsp. cinnamon
- 1 pinch nutmeg
- 1 pkg. gluten free pie crust (Immaculate Baking)
- min (Cast Iron Skillet)
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NutritionView More
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2600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories2600Calories from Fat1400 |
| % DAILY VALUE |
| Total Fat155g238% |
| Saturated Fat49g245% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium2220mg93% |
| Potassium690mg20% |
| Protein26g |
| Calories from Fat1400 |
| % DAILY VALUE |
| Total Carbohydrate283g94% |
| Dietary Fiber24g96% |
| Sugars86g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium8% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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