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Cast Iron Skillet Cherry Pie
AMANDA FREDERICKSON14Ingredients
90Minutes
1030Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 cups all purpose flour
- 2 Tbsp. granulated sugar
- 1 pinch salt
- 16 Tbsp. unsalted butter (cold, cut into cubes)
- 7 Tbsp. ice cold water
- 1 1/2 lb. cherries (fresh, stems removed and pitted)
- 3/4 cup granulated sugar (depending on the sweetness of your cherries)
- 1 pinch salt
- 1 lemon
- 1/4 tsp. almond extract
- 3 Tbsp. cornstarch
- 1 egg
- 1 Tbsp. heavy cream
- turbinado sugar
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NutritionView More
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1030Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1030Calories from Fat450 |
| % DAILY VALUE |
| Total Fat50g77% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium180mg8% |
| Potassium540mg15% |
| Protein12g |
| Calories from Fat450 |
| % DAILY VALUE |
| Total Carbohydrate139g46% |
| Dietary Fiber7g28% |
| Sugars66g |
| Vitamin A35% |
| Vitamin C60% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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