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Ingredients
US|METRIC
4 SERVINGS
- 8 ears of corn (husks and silk removed)
- 1/4 cup bacon (cut into small dice)
- 1/2 tsp. unsalted butter
- 1/2 cup Vidalia onion (minced)
- 1/2 cup heavy cream
- 1/2 tsp. salt
- cracked black pepper (to taste)
- 1 tsp. chives (minced)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium400mg17% |
| Potassium80mg2% |
| Protein2g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate3g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A10% |
| Vitamin C4% |
| Calcium4% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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