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Ingredients
US|METRIC
6 SERVINGS
- 3 cups hash browns (frozen shredded)
- 3 Tbsp. vegetable oil (divided)
- 1 green bell pepper (small, chopped and seeded)
- 1 onion (finely chopped)
- 1 garlic clove (finely chopped)
- 4 oz. mushrooms (sliced)
- 1 tsp. kosher salt (divided)
- 1/4 cup black olives (ripe, sliced)
- 1/4 cup sun-dried tomatoes in oil (drained and chopped)
- 6 large eggs (lightly whisked)
- 1/4 tsp. ground black pepper
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat3.5g18% |
| Trans Fat0g |
| Cholesterol210mg70% |
| Sodium800mg33% |
| Potassium710mg20% |
| Protein10g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C50% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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