Cashew, Tofu, Carrot, and Snow Pea Stir-Fry Recipe | Yummly
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®/™©2020 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands

This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070.

MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.

Cashew, Tofu, Carrot, and Snow Pea Stir-Fry

SHAPE
17Ingredients
45Minutes
420Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1/2 cup cornstarch (divided)
  • 1 pound extra firm tofu (chopped into 1/2-inch cubes)
  • salt
  • pepper
  • 2 tablespoons low sodium soy sauce
  • 1 teaspoon rice vinegar
  • 1/2 teaspoon brown sugar (or sweetener of choice)
  • 1/2 tablespoon tomato paste
  • 1/2 cup low sodium chicken broth
  • 2 tablespoons canola oil (or grapeseed, divided)
  • 1 clove garlic (minced)
  • 1 onion (chopped)
  • 1/2 pound carrots (thinly chopped)
  • 1/2 pound snow peas (ends trimmed)
  • 1/2 lemon
  • 1/4 cup roasted cashews
  • 1 cup green onions (chopped)
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    NutritionView More

    420Calories
    Sodium25% DV610mg
    Fat32% DV21g
    Protein47% DV24g
    Carbs14% DV41g
    Fiber36% DV9g
    Calories420Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol
    Sodium610mg25%
    Potassium820mg23%
    Protein24g47%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate41g14%
    Dietary Fiber9g36%
    Sugars8g16%
    Vitamin A210%
    Vitamin C90%
    Calcium90%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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