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Ingredients
US|METRIC
4 SERVINGS
- Crisco Original No-Stick Cooking Spray
- 1 cup Pillsbury BEST All Purpose Flour
- 1/2 tsp. baking powder
- 1/4 tsp. salt
- 1/2 cup Crisco Butter Flavor All-Vegetable Shortening
- 1 1/4 cups firmly packed brown sugar
- 1 tsp. vanilla extract
- 2 large eggs
- 2 cups cashews (divided)
- 1 cup butterscotch chips
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Directions
- HEAT oven to 350°F. Line a 9 x 9-inch pan with foil, extending foil over edges. Coat foil lightly with no-stick cooking spray.
- COMBINE flour, baking powder and salt in medium bowl.
- MELT shortening in large saucepan over low heat. Remove from heat. Add flour mixture, brown sugar, vanilla and eggs. Mix well. Stir in 1 1/2 cups cashews and butterscotch chips. Spread batter in prepared pan. Sprinkle 1/2 cup cashews evenly on top, pressing lightly into batter.
- BAKE 35 to 40 minutes or until golden brown and toothpick inserted in center comes out clean. Cool completely. Remove by lifting foil from pan. Cut into bars.
NutritionView More
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1400Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1400Calories from Fat820 |
% DAILY VALUE |
Total Fat91g140% |
Saturated Fat27g135% |
Trans Fat3.5g |
Cholesterol105mg35% |
Sodium320mg13% |
Potassium900mg26% |
Protein25g |
Calories from Fat820 |
% DAILY VALUE |
Total Carbohydrate132g44% |
Dietary Fiber3g12% |
Sugars104g |
Vitamin A2% |
Vitamin C2% |
Calcium15% |
Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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