Erik g.: "easy and turned out yummy" Read More
17Ingredients
50Minutes
350Calories

Ingredients

US|METRIC
  • 1/2 cup low sodium soy sauce
  • 1 tablespoon rice vinegar
  • 1 tablespoon light brown sugar (packed)
  • 1/2 teaspoon toasted sesame oil
  • 3 tablespoons vegetable oil
  • 3 boneless chicken breasts (cut into small cubes)
  • salt
  • pepper
  • 1 tablespoon garlic (chopped)
  • 1 tablespoon fresh ginger (chopped)
  • 1 green bell pepper (chopped)
  • 8 ounces water chestnuts (sliced, drained)
  • 1/4 cup white wine (or chicken stock)
  • 1/4 cup cold water
  • 2 tablespoons cornstarch
  • 1 cup unsalted cashews
  • 2 green onions (chopped)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    350Calories
    Sodium31% DV740mg
    Fat25% DV16g
    Protein45% DV23g
    Carbs9% DV27g
    Fiber4% DV1g
    Calories350Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat3g15%
    Trans Fat0g
    Cholesterol55mg18%
    Sodium740mg31%
    Potassium640mg18%
    Protein23g45%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A4%
    Vitamin C40%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Erik g. a month ago
    easy and turned out yummy
    Madiha Tariq a year ago
    I did not add water chestnuts (they were unavailable) even then it tasted great
    YumChef a year ago
    Except for all the chopping, easy and good recipe. Definite use low sodium soy sauce.

    PlanShop