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|Calories460Calories from Fat230|
|% DAILY VALUE|
|Calories from Fat230|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
mark f. 7 hours ago
Really quick and straight forward. absolutely loved it. only difference to the recipe was i added a single chili. goes straight into the rotation
Monique Schwartz 11 days ago
It is very good. Will add a broccoli next time too.
Melissa Hosking 15 days ago
it was great! i made one batch with salmon, one with chicken and they were both yummy :)
Danaya M. 5 months ago
Great recipe! This will probably be my new go-to cashew chicken recipe. The family loved it, will definitely make again.
Leanne A. 6 months ago
One of our absolute favourites. Turns out perfectly every time.
Linda Miller 7 months ago
Very good will make again
Melanie Y 9 months ago
Loved it! My husband is Chinese and he asks me to make it all the time!
Kyle P. 10 months ago
Fantastic, made as directed and it was great
Anne Yon a year ago
Awesome! Very easy and quick! Just make sure you have everything To go!
Ralph S a year ago
Easy to make. Authentic smell and taste. Will be a regular dinner addition.
Brad a year ago
Wow! Full of flavor. I would recommend low sodium soy sauce.
Fraser Thompson a year ago
good, not great, but good
Tiffany a year ago
So delicious! I added a cup of sugar snap peas, a cup of celery, and a cup of carrots and served over rice.
Punam Makwana Vyas a year ago
good. needed more hoisin sauce but ran out. added corn starch as the sauce was watery.
Sharon Detweiler a year ago
Great flavor. Easy to make.
Tabitha Favel Gorney a year ago
Make extra batch of sauce on the side. Made my own hoisen sauce from epicurious.com. Left out hot sauce from recipe. So good. Does require so work and cleanup, easy to make but still involved.
Ghida H. 2 years ago
Made the chicken in one batch Didnt have hoisin sauce so i added honey and cornstarch Adjusted the amount of ingredients Easy, quick and delicious😍😍
GG 2 years ago
Dish was very easy to make, I added additional vegetables (carrots, peppers, celery). Family all liked it
Kamer Keen 2 years ago
Easy and delicious! Will definitely make this again
Andy O'neal 2 years ago
Great love the sweetness of the hoisin sauce
Kristine Baker 2 years ago
This was terrible Will never make again I followed the recipe exactly as written
Hello Vicki! 2 years ago
My husband and I thought it is very good. I would for sure make this again.
Katie Thurwanger 2 years ago
Great! Doubled the batch, but maybe a little less garlic next time
Anneliese Bray 2 years ago
Turned out well. Bit too much hoisin sauce for my family’s taste but we’ll ease up on it next time. Even with that, tasted good, and was quick and easy.
Cathie 2 years ago
Great. I added a carrot, yellow bell pepper and shiitake mushrooms. Will definitely make again.
Oh Great Lover Of Butts 2 years ago
Very tasty. Will add a few carrots and water chestnuts next time. Maybe a little more sauce
Esther 2 years ago
I made this recipe recently. Used chicken tenderloin instead of breast. Didn’t care for the sauce, I continued to taste the rice vinegar, even though I only used the amount indicated in the directions. Might try it again with less rice vinegar.
Tera 2 years ago
This recipe was amazing. Even my picky eater asked for seconds!
Amanda Pride 2 years ago
Made it with tofu instead of chicken
Jenifer 2 years ago
Very good recipe. Easy to make and tasty! I added a few dried red pepper flakes to give it a little heat. Will make again!