Cashew Butter or Peanut Butter Chocolate Marble Cake. Vegan Gluten free Cake

VEGAN RICHA
16Ingredients
50Minutes
350Calories

Ingredients

US|METRIC
  • 1/2 cup white rice flour (plus 1 tbsp)
  • 3/4 cup almond flour
  • 1/4 cup potato starch
  • 1 1/4 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 teaspoon citric acid
  • 1/3 cup cashew butter (smoth, or peanut butter or other nut butter at room temperature)
  • 3/4 cup non-dairy milk (room temperature)
  • 1 teaspoon vanilla extract
  • 1/2 cup sugar (2 tbsp more for sweeter)
  • 1 1/2 tablespoons oil
  • 1/2 teaspoon vinegar (use 1 tsp vinegar if omitting citric acid)
  • 1 tablespoon chia seeds (or 1.5 tbsp flax seed meal)
  • 2 1/2 tablespoons cocoa powder
  • vegan chocolate chips (for garnish)
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    NutritionView More

    350Calories
    Sodium15% DV370mg
    Fat28% DV18g
    Protein16% DV8g
    Carbs14% DV42g
    Fiber12% DV3g
    Calories350Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol0mg0%
    Sodium370mg15%
    Potassium240mg7%
    Protein8g16%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate42g14%
    Dietary Fiber3g12%
    Sugars19g38%
    Vitamin A4%
    Vitamin C4%
    Calcium15%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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