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Ingredients
US|METRIC
18 SERVINGS
- 2 oz. cream cheese (room temperature)
- 2 oz. unsalted butter (room temperature)
- 1/4 cup confectioners' sugar
- 1 tsp. fresh lemon juice
- 1/2 cup unsalted butter (melted)
- 1/2 cup light brown sugar (packed)
- 1/4 cup granulated sugar
- 1 large egg yolk
- 3/4 cup all-purpose flour
- 1 tsp. ground ginger
- 1/2 tsp. salt
- 1 cup rolled oats
- 3/4 cup carrots (packed, finely grated, peeled)
- 1/3 cup dried currants
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium80mg3% |
| Potassium60mg2% |
| Protein2g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber<1g3% |
| Sugars11g |
| Vitamin A20% |
| Vitamin C2% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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