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12Ingredients
30Minutes
240Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1/2 cup walnuts (coarsely chopped)
- 1 lb. carrots (grated, or 1-1/3 pounds carrots, peeled and grated)
- 3 Tbsp. extra-virgin olive oil (or walnut oil)
- 1 tsp. lemon zest
- 2 Tbsp. lemon juice
- 3 Tbsp. orange juice (freshly squeezed, from 1 orange)
- 2 Tbsp. honey
- 1/2 cup dried cranberries
- 3 scallions (white and green parts, thinly sliced)
- 3 Tbsp. Italian parsley (chopped fresh)
- 1/4 tsp. salt
- 1/4 tsp. ground black pepper
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium180mg8% |
| Potassium420mg12% |
| Protein3g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber4g16% |
| Sugars16g |
| Vitamin A310% |
| Vitamin C30% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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