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Carrot Salad with Yogurt and Coriander
EPICURIOUS12Ingredients
30Minutes
190Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 cup walnut halves
- 1 Tbsp. vegetable oil (or grapeseed)
- 2 tsp. sugar
- ground black pepper
- kosher salt
- 1/2 cup greek yogurt (whole or 2%)
- 2 Tbsp. sherry vinegar
- 1 tsp. honey
- 1/4 tsp. ground coriander
- 1 lb. carrots (small, assorted colors if desired, scrubbed, very thinly sliced lengthwise on a mandoline)
- 6 radishes (medium, cut into thin wedges)
- 2 scallions (thinly sliced on a sharp diagonal)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol<5mg1% |
| Sodium200mg8% |
| Potassium380mg11% |
| Protein4g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A250% |
| Vitamin C10% |
| Calcium8% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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