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Laila Baza: "Very nice..next time I will put less black pepper…" Read More
16Ingredients
50Minutes
140Calories
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Ingredients
US|METRIC
7 SERVINGS
- 2 Tbsp. olive oil
- 4 cloves (finely chopped)
- 1 onion
- 3 sticks celery
- 5 carrots
- 2 russet (large, cubed)
- 3 zucchini
- 2 Tbsp. dill
- 1 tsp. Herbs de Provence
- 1 tsp. dried oregano
- 1 tsp. dried basil
- 1/2 tsp. black pepper
- 1/2 tsp. paprika
- 1 tsp. garlic salt
- 6 cups vegetable broth
- 1 bay leaf
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol |
| Sodium860mg36% |
| Potassium660mg19% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A160% |
| Vitamin C40% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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