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jeremy sanders: "turned out great. a little on the sweet side, but…" Read More
10Ingredients
15Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup vegetable oil
- 1/2 cup rice vinegar
- 1/4 cup soy sauce
- 1 Tbsp. sugar
- 1 1/2 tsp. ginger (finely grated)
- 2 carrots (medium, about 8 oz., peeled and roughly chopped)
- 1/2 yellow onion (medium, about 6 oz., roughly chopped)
- kosher salt
- ground black pepper
- 1 lb. iceberg lettuce (trimmed and cut into bite-sized pieces, for serving)
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories540Calories from Fat490 |
% DAILY VALUE |
Total Fat54g83% |
Saturated Fat4g20% |
Trans Fat1.5g |
Cholesterol |
Sodium1130mg47% |
Potassium330mg9% |
Protein3g |
Calories from Fat490 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber2g8% |
Sugars8g |
Vitamin A110% |
Vitamin C10% |
Calcium4% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
jeremy sanders 5 years ago
turned out great. a little on the sweet side, but i tend to like sweet. seems a bit heavy on rhe oil though. i also added 1/2 teaspoon of toasted sesame oil.