Carrot Ginger Dressing

FEED ME PHOEBE
10Ingredients
5Minutes
170Calories

Ingredients

US|METRIC
  • 2 carrots (medium, peeled)
  • 2 inches fresh ginger (peeled)
  • 1 shallot (small)
  • 2 tablespoons rice vinegar
  • 1 tablespoon gluten free tamari
  • 1 teaspoon sesame oil
  • 1 teaspoon raw honey
  • 1/4 cup canola oil (cold pressed)
  • 1/4 cup water
  • 1/2 teaspoon sea salt
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    NutritionView More

    170Calories
    Sodium24% DV570mg
    Fat23% DV15g
    Protein4% DV2g
    Carbs3% DV9g
    Fiber4% DV<1g
    Calories170Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol
    Sodium570mg24%
    Potassium200mg6%
    Protein2g4%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber<1g4%
    Sugars3g6%
    Vitamin A110%
    Vitamin C8%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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