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Carrot Cupcakes with Cream Cheese Frosting
KIWI AND CARROT17Ingredients
35Minutes
370Calories
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Ingredients
US|METRIC
36 SERVINGS
- 3 cups sugar
- 6 extra-large eggs
- 1 cup applesauce
- 1 1/4 cups canola oil
- 1 Tbsp. vanilla extract
- 3 cups flour
- 1 Tbsp. canela
- 1/2 tsp. cloves
- 1/2 tsp. nutmeg
- 1 1/4 tsp. kosher salt
- 1 Tbsp. baking soda
- 4 cups carrots (grated)
- 1 cup walnuts (crushed, optional)
- 12 oz. cream cheese
- 1 cup unsalted butter (softened)
- 2 tsp. vanilla extract
- 1 1/2 lb. powdered sugar
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol60mg20% |
Sodium240mg10% |
Potassium100mg3% |
Protein3g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate47g16% |
Dietary Fiber1g4% |
Sugars37g |
Vitamin A45% |
Vitamin C2% |
Calcium4% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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