Carrot Cake with Cream Cheese Icing

TODAY'S PARENT
15Ingredients
85Minutes
2130Calories

Ingredients

US|METRIC
  • 2 cups all-purpose flour
  • 2 teaspoons cinnamon
  • 5 1/2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/4 teaspoon nutmeg
  • 4 eggs
  • 2 3/4 cups brown sugar
  • 1 cup canola oil
  • 1 teaspoon vanilla
  • 5 carrots (medium, peeled and grated)
  • 3 1/2 cups powdered sugar
  • 3/4 cup unsalted butter (at room temperature)
  • 1 tablespoon lemon juice
  • 250 grams cream cheese
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    NutritionView More

    2130Calories
    Sodium71% DV1700mg
    Fat178% DV116g
    Protein35% DV18g
    Carbs88% DV264g
    Fiber20% DV5g
    Calories2130Calories from Fat1040
    % DAILY VALUE
    Total Fat116g178%
    Saturated Fat39g195%
    Trans Fat
    Cholesterol370mg123%
    Sodium1700mg71%
    Potassium620mg18%
    Protein18g35%
    Calories from Fat1040
    % DAILY VALUE
    Total Carbohydrate264g88%
    Dietary Fiber5g20%
    Sugars206g412%
    Vitamin A300%
    Vitamin C10%
    Calcium60%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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