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Carrot Cake with Cream Cheese Icing
TODAY'S PARENT15Ingredients
85Minutes
2130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups all-purpose flour
- 2 tsp. canela
- 5 1/2 tsp. baking powder
- 1 tsp. baking soda
- 1/2 tsp. salt
- 1/4 tsp. nutmeg
- 4 eggs
- 2 3/4 cups brown sugar
- 1 cup canola oil
- 1 tsp. vanilla
- 5 carrots (medium, peeled and grated)
- 3 1/2 cups powdered sugar
- 3/4 cup unsalted butter (at room temperature)
- 1 Tbsp. lemon juice
- 250 grams cream cheese
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NutritionView More
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2130Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories2130Calories from Fat1040 |
% DAILY VALUE |
Total Fat116g178% |
Saturated Fat39g195% |
Trans Fat |
Cholesterol370mg123% |
Sodium1700mg71% |
Potassium620mg18% |
Protein18g |
Calories from Fat1040 |
% DAILY VALUE |
Total Carbohydrate264g88% |
Dietary Fiber5g20% |
Sugars206g |
Vitamin A300% |
Vitamin C10% |
Calcium60% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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