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Carrot Cake With Praline Filling And Cream Cheese Frosting
LA BELLA VITA CUCINA33Ingredients
85Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 3 cups flour
- 2 cups sugar
- 1 cup light brown sugar
- 2 tsp. baking powder
- 2 tsp. baking soda
- 1 tsp. salt
- 4 tsp. ground cinnamon
- 1/2 tsp. ground ginger
- 1/8 tsp. ground cloves
- 1/8 tsp. ground nutmeg
- 2 sticks butter (softened)
- 1/2 cup vegetable (/canola oil)
- 6 large eggs
- 1 Tbsp. vanilla extract
- 1 1/3 cups crushed pineapple (drained)
- 1 cup coconut flakes (shredded)
- 1 cup chopped pecans
- 6 cups shredded carrots
- praline
- cream cheese frosting
- 6 Tbsp. butter
- 1 1/2 cups light brown sugar
- 1 cup heavy whipping cream
- 1 tsp. vanilla
- 3/4 tsp. salt
- 1/4 cup flour
- 1 tsp. cornstarch
- 16 oz. cream cheese (softened)
- 2 sticks butter
- 7 cups powdered sugar
- 2 tsp. vanilla
- 2 tsp. butter flavoring
- 1 pinch salt
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