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Carrot Cake Quinoa Breakfast Cookies
SIMPLY QUINOA13Ingredients
35Minutes
260Calories
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Ingredients
US|METRIC
7 SERVINGS
- 1 Flax egg (1 tablespoon flaxseed meal + 3 tablespoons water)
- 1/2 cup cashew butter (or nut/seed butter of choice)
- 1/4 cup pure maple syrup
- 1 banana (medium, mashed)
- 1 tsp. vanilla extract
- 1/2 cup rolled oats
- 1/2 cup quinoa flakes
- 1 tsp. baking powder
- 1 tsp. canela
- 1/2 tsp. nutmeg
- 1/4 tsp. salt
- 3/4 cup shredded carrots
- 1/4 cup chopped walnuts (optional)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium280mg12% |
| Potassium330mg9% |
| Protein7g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber3g12% |
| Sugars11g |
| Vitamin A40% |
| Vitamin C4% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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